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This recipe has been passed down through the generations to help fight colds and flu. Garlic and ginger are known immune boosters, turmeric is anti-inflammatory, garlic is ever so healing, and cayenne and horseradish add congestion clearing heat when battling illness. This tonic is great year-round to keep your germ-fighting embers burning.
To use: Take one teaspoon or more daily as an immune booster, or as needed to diminish congestion. Best kept refrigerated. Shake bottle as some settling may occur. Can also be used as a culinary vinegar for salads, over rice and in hearty dishes.
Ingredients: *apple cider vinegar, *herbal infusion (including immune boosting herbs and roots of horseradish, turmeric, ginger, garlic, cayenne, jalapeño, black pepper, and onion), *local honey, * lemons and *oranges
*certified organic
I love this tonic. It's so cold where we live, and everyone we've been around has come down with something due to the wet, cold weather. We're holding steady. Ember Water is a God-send.
This is good to hear! We've been cold too! Look for our WinterWell Subscription box in the next week for a bundle of apothecary goodies to help you through the rest fof winter.
E
Ezra
My Go-to
I use this almost daily but at least 3 times a week. I did get sick late fall, and this helped me deal with the symptoms and I got better pretty fast. Taste good too.
Glad to hear that Ember Water is working for you! We'ver restocked it and also have it included in our Winter Well subscription box due out mid-January. Stay tuned.